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RIYADH: $60 billion. That’s the amount the Middle East and North Africa region could have saved if it had not wasted its food, according to the Food and Agriculture Organization.
While it just needs anyone with the right mind to be concerned about the enormous waste, Dubai-based Right Farm has turned its crusade against food wastage into a business model.
The e-commerce and supply chain B2B company picks disfigured fruits and vegetables from its produce and reroutes them to pulp-making firms instead of the garbage.
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